Brothers

I was craving for chocolate cake yesterday, so I googled "chocolate cake" and found this Ina's recipe. She never disappoints me. Oh Ina, What would I do without you? This is the first time to make a cake from scratch. I started to panic when I saw how fast the cake was raising. Especially after reading one of the comments from someone who said the cake blew up all over her oven. I ended up using half of the amount of coffee liquid in the batter. It started looking really runny. Well, the cake never blew up, and it turned out moist and delicious. The only thing I would change about this recipe is probably to omit the coffee in the frosting. 

Want some?

Our new range & oven

This guy is getting so big [sad face].

Hello! I'm 1-month-old today.